Darla Cafe Menu (Update 2025)
Introducing Darla Cafe, a stylish tapas bar in Saratoga offering a unique fusion of Asian flavors for breakfast and brunch. With vegan options and a commitment to sustainability, this inclusive eatery provides a welcoming atmosphere for all. From taking reservations to delivery and outdoor seating, Darla Cafe offers convenience and charm. The menu features a range of dishes perfect for sharing with friends or enjoying a solo meal. Whether you're in the mood for a leisurely brunch or a quick bite, this restaurant has something for everyone. Don't miss out on the happy hour specials and the chance to experience the flavors of Darla Cafe in a cozy setting. Visit this Asian-owned, LGBTQ-owned, and women-owned establishment for a memorable dining experience.
Breakfast, Brunch & Lunch Menu
Breakfast Plate
Farm fresh two eggs any style with truffle rainbow potato and toast | Add Apple Smoked Bacon +$. | Add Chicken Apple Sausage $. | Add House-made Candied Bacon +$. | Add Smoked Salmon+$.
Salmon Benedict
Smoked salmon, asparagus, capers, pickled red onion, dill, and yuzu hollandaise.
Darla's Benedict
Candied bacon, tomato, crispy kale, and yuzu hollandaise.
Softie Benedict
Crispy soft-shell crab, asparagus, capers, and chipotle hollandaise.
Karaage Benedict
Japanese-style fried chicken, tomato, and chipotle hollandaise.
Florentine Benedict (V)
Avocado, crispy kale, cucumber, pickled red onion, and yuzu hollandaise.
Lobster Benedict
Lobster tail, asparagus, capers, pickled red onions, dill, yuzu hollandaise
Darla's Scramble
Candied bacon, tomato, onion, avocado, and cheddar.
Star Scramble
Bacon, tomato, scallion, and cheddar.
Sunrise Scramble
Chicken apple sausage, spinach, mushroom, and Monterey Jack
Koong Scramble
White shrimp, dill, nori, and cheddar.
Garden Scramble (V)
Tomato, onion, mushroom, spinach, cherry peppers, and feta cheese.
Tofu Scramble (VG)
Tofu, tomato, scallion, tomato, spinach, and curry powder.
Duck & Waffle
Confit duck leg, house-made waffle, fried egg, orange candy, and orange sauce.
Loco Moco No.
Snake river farm Wagyu beef patty, grilled asparagus, pickled cherry pepper, fried egg, rice, parmesan, mushroom, and ginger gravy | Vegetarian option.
CiIbir (V)
Two poached eggs, savory organic Greek yogurt, warm spicy butter, dill, shallot, and toast.
Shakshuka
Two eggs in Indian spices tomato sauce, bacon, mushroom, onion, feta cheese, and toast. | Gluten-Free option.
Karaage & Waffle
Japanese-style fried chicken, house-made waffles, spicy Yuzu mayo, and syrup.
JK - Jok Koong
Shrimp, rice porridge, poached egg, ginger, mushroom, scallion, and fried Chinese donut | Gluten-Free option.
Burrata & Smoked Salmon (GFO))
Fresh burrata cheese, smoked salmon, pickled red onions, capers, spring mix, olive oil, truffle glazed, toast
Darla French Toast
Custard-soaked croissant pudding, fresh fruit, and caramel sauce.
Ricotta Pancake
Butter Milk Pancake
House-Made Waffle
Brioche French Toast
Crispy Stuffed French Toast
Fried French toast stuffed with creamy mascarpone.
Salmon Salad
Smoked salmon, spring mix, avocado, cucumber, onion Asian vinaigrette, and toast.
Pumpkin Salad (V)
Grilled kabocha, kale, cucumber, olive oil, mixed nut, Pomegranate, feta cheese, and truffle glaze.
Chicken Salad
Karaage (Japanese-style fried quicken), Romain lettuce, avocado, pickled red onion, parmesan, Caesar dressing, and toast.
Tofu Salad (V)
Soft tofu, spring mix, tomato, cucumber, onion, creamy sesame dressing, and toast.
Darla's Burger
Grilled snake river farm Wagyu beef patty, candied bacon, cherry pepper pickle, onion, aioli, avocado, tomato, lettuce, and Jack cheese on a brioche bun.
Softie Sandwich
Crispy soft shell crab, lettuce, red onion pickle, spicy Yuzu mayo on a brioche bun.
Karaage Sandwich
Japanese-fried chicken, house-made coleslaw, tomato, and brioche bun.
Impossible Burger (V)
Impossible patty, lettuce, tomato, cheese, and pickled red onion on a brioche bun.
Toast
Gluten-Free Toast
Chinese Donut
Two Eggs
Candied Bacon
Bacon
Chicken Apple Sausage
Truffle Rainbow Potato
Avocado
Hollandaise
Mixed Fruit
Maple Syrup
One Pancake
French Fries
Smoked Salmon
Sparkling Water
Fresh Squeezed Orange Juice
Apple Juice
Roseberry Lemonade
Fresh house-made raspberry lemonade with rose water.
Italian Soda
Lychee | Strawberry | Passion Fruit
Ice Tea
Refill
Arnold Palmer
With roseberry lemonade.
Ice Coffee
Refill
Thai Ice Tea
Yok Lor Ice Coffee
Sweet and creamy.
Ice Espresso Romano
Espresso with fresh orange juice.
House Coffee
Refill
Espresso
Americano
Latte
Cappuccino
Mocha
Hot Chocolate
Thai Tea Late
Honey Milk Lavender
Golden Milk
Matcha Latte
Hot Tea
Jasmine | Thai | Lavender
Coke
Diet Coke
Sprite
Beverages
Valentine's Day
Crab Balls
Crab Meat, Curry Powder, Onion and Beet Aiol
Grilled Shrimp (GF)
Grilled Whole Shrimps ,Crispy Rice Paper, Beet Aioil and Lemongrass Mango Salsa
Chicken Satay Bun
Steamed Bun with Grilled Chicken Satay, Peanut Sauce, Cucumber, Red Onion and Cilantro
Summer Rolls (GF, V)
Rice Paper Wrap, Blue Flower Rice Noodle, Seasonal Fruits and Veggies, Creamy Cilantro Dip
Tom Yum Gai (GF)
Chicken, Tomato, Mushrooms, Red Onion, Lemon grass, Kaffir Lime Leaves, Galangal, Lime Juice (Substitute to Seafood $)
Crispy Lotus Blossom Salad (GF)
Crispy Lotus Root, Green Papaya, Peanut, Thai Chilli Lime Dressing (Add Grilled Shrimps $)
Tom Kha Tofu (V)
Tofu, Coconut Milk, Tomato, Mushrooms, Red Onion, Lemon grass,Kaffir Lime Leaves, Galangal, Tamarind, Cilantro
Lobster Pad Thai (GFO)
Lobster Tail with Prawn, Fresh Thin Noodles, Egg, Bean Sprouts, Green onion, Crispy shallots, Peanut, Tamarind Sauce
Short Rib Curry
House-made Braised Short Rib in Green Curry, Eggplant, Chili and Basil (Add Roti Bread $)
Duck Confit Fruity Curry (GF)
House-made Duck Confit in Thai Red Curry, Lychee, Pineapple, Cherry Tomato and Basil (Add Roti Bread $)
Chicken Satay (GF)
Grilled Chicken Breast Marinated with Coconut Milk, Turmeric Served with Peanut sauce, Cucumber Salad and Jasmine Rice
Crying Tiger Steak (GF)
(Add $) oz Prime steak Served with Nam Jim Jaew, Sticky Rice and Fresh Veggies
Braised Lamb Shank
House-made Braised Lamb Shank in Mussaman Peanut Curry, Potato, Crispy shallot, Pickled and Pomegranate (Add Roti Bread $)
Khao Soi Tofu (V)
Northern Thai Yellow Coconut Curry, Egg Noodle, Crispy Noodle, Pickled, Crispy Shallot, Cilantro, Chili Oil, Lime
Mango Sticky Rice (GF,VG)
Sweet Creamy Coconut Sticky Rice, Fresh Mango, Top with Coconut Milk
Rose & Lychee Palvova (GF)
Meringe, Lychee and Rose Compote and French Cream
Chocolate Lava Cake
Hot Chocolate Lava Cake, Chocolate Sauce, Fresh Fruit and Vanilla Ice Cream
Summer Rolls
Add Shrimp +$.
Corn Rib
Cauliflower Bits
Crispy Calamari
Grilled Shrimp
Grilled whole shrimp, crispy rice paper, beet aoil, and lemongrass mango salsa
Shishito
Fried Japanese peppers with sesame seeds and beet aioli dip
Chicken Satay Bun
Steamed bun with grilled chicken satay, peanut sauce, cucumber, red onion, and cilantro
Crab Balls
Crab meat, curry powder, onion, and beet aioli
Papaya Salad
Hand-shredded green papaya, cherry tomatoes, garlic, and lotus rood chips with Thai chili lime dressing | Add Grilled Shrimp +$.
Pumpkin Salad
Hot Pot Seafood Tom Yum
Combination of seafood, tomato, mushrooms, red onion, lemongrass, kar lime leaves, galangal, lime juice | Add Lobster Tail +$.
Hot Pot Tom Kha
Coconut milk, galangal, lemongrass, tamarind juice, and mixed vegetables | Add Seafood +$.
Lobster Pad Thai
Lobster tail with prawn, fresh thin noodles, egg, bean sprouts, green onion, crispy shallots, peanut, tamarind sauce
Drunken Noodle
oz prime steak, stirred fried ramen noodles, garlic, peppercorn, onion, chili, and basil
Khao Soi
Northern Thai yellow coconut curry, egg noodles, crispy noodles, pickled, crispy shallot, cilantro, chili oil, lime, and your Protein Options: Braised Short Rib $. | Chicken Leg $. | Grilled Shrimp $. | Tofu $.
Duck Cont Fruity Curry
House made duck cont in Thai red curry, lychee, pineapple, cherry tomato, and basil
Short Rib Curry
House-made braised short rib in green curry, eggplant, chili, and basil
Braised Lamb Shank
House-made braised lamb shank in mussaman peanut curry, potato, crispy shallot, pickle, and pomegranate
Chicken Curry
Grilled chicken leg in yellow curry, potato, onion, crispy shallot
Bibimboom
Crispy rice ball stuffed with sauteed veggies, pickled red onion, special gochujang, sunny side up egg, seaweed, and sesame seeds
Pineapple Boat
Crispy white sh coated with tamarind pineapple glazed, celery, onion, cashew nuts, and tomato served in fresh pineapple with jasmine rice
Chicken Satay
Grilled chicken breast marinated with coconut milk and turmeric served with peanut sauce , cucumber salad, and jasmine rice
Moo Chan
Caramelized braised pork belly in five spices served with turmeric rice, pickled, shishito and house spicy sauce
Crab Fried Rice
Dungeness crab meat, jasmine rice stet fried with egg, tomato, onion, garlic, cilantro | Top with Soft-Shell Crab
Yom Yum Seafood Paella
Combination seafood, tom yum broth, onion, mushroom, tomato, and cilantro | Add Soft-Shell Crab +$. | Lobster Tail +$. (allow - minutes)
Crispy Branzino
Coated with tamarind sauce and lemon grass, red onion, coconut flake, cashew nut, ginger, and crispy basil
Crying Tiger Steak
oz prime steak served with nam jaew, sticky rice, and fresh veggies
Jasmine Rice
Sticky Rice
Rice Noodle
Roti Bread
Dinner Menu
Beer
Fort Point KSA
Kolsch Style Ale
Drake's IPA
India Pale Ale
Stella Artois
Pilsner
Hefe By Widmer Bros
American Hefeweizen
Contact Haze
Hazy India Pale Ale
Tank
American Saison Ale
Sierra Nevada
Pale Ale
Lagunitas
IPA
Golden State Cider
Apple Cider Mighty Dry
Portlandia
Pinot Noir
Balletto
Pinot Noir
Trophy Hunt & Ryde
Red Blend
Domaine Bousquet
Organic Malbec
Summers
Cabernet Sauvignon
Lake Sonoma Winery, Alexander Valley
Cabernet Sauvignon
Valley Of The Moon
% Pinot Gris / % Viognier
Pasqua
Pinot Grigio
Rusack
Sauvignon Blanc
Atmosphere By Pierre Chanier
Sancerre
Girasole
Organic Chardonnay
Corvezzo
Prosecco Rose
Wine
Cocktails
Darla Old Fashioned
Sabe Cinnamon Bourbon, Angostura Bitters, Orange Bitters, Syrup, Maraschino Cherry Top
Red Sangria
Red Wine, Berries, Citrus
Thai Tea Tini
Sabe Vodka, Thai Tea, Coconut Cream, Cream
The Adonis
Fino Sherry, Italian Vermouth, Orange Bitters
Stardust Fizz
Sparkling Wine, Wild Austria Elder Flower, Lime, Rosemary, Thai Rose Bitters
Galactic G&T
Sabe G&T, Cucumber, Basil
Espresso Martini
Sabe Vodka, Espresso Shot, Cream, Syrup
Herbal Hot Toddy
Sabe Cinnamon Bourbon, Lemon, Honey, Ginger, Clove
Nebula
Sabe Vodka, Lavender Syrup, Lychee, Lime, Cotton Candy
Star Fire Margarita
Sabe Blanco Tequila, Strawberry Puree, Lime, Spice Rim
Galaxy
Sabe Vodka, Lime, Passion Fruit, Ginger Syrup, Butterfly Pea Infused Citrus Soju
Bloody Mary
Soju, Spicy Tomato Juice, Celery, Olive, Spice Rim
Gangnam Coffee
Soju, Coffee, Brown Sugar, Whip Cream
Michelada
Modelo Beer, Spicy Juice, Spice Rim
Sunshine Spritz
Sparkling Wine, Aparol, Orange Juice
Mimosa Orange
Sparkling Wine, Orange Juice
Mimosa Rose-Berry
Sparkling Wine, Rose-Berry Lemonade
Bottomless Mimosa
Minute Limit for Whole Party Only
Kurosawa
Junmai Kimoto Silky Smooth, Full-Bodied yet Light
Okunomatsu
Tokubetsu Junmai Namachozo Slightly Dry, Smooth, and Silky Body Fruity Aroma and Refreshing
Mu Sake
Junmai Daiginjo Fruity and Dry with Delicate Aromatic Character Smooth and Refreshing
Yaegaki Nigori Cloud
Junmai Nigori Refreshing and Milky Smooth Texture, Fresh and Slightly Sweet
Sake
Valentine's Prix Fixe menu
Crab Balls
Crab Meat, Curry Powder, Onion and Beet Aioli
Grilled Shrimp (GF)
Grilled Whole Shrimps ,Crispy Rice Paper, Beet Aioil and Lemongrass Mango Salsa
Chicken Satay Bun
Steamed Bun with Grilled Chicken Satay, Peanut Sauce, Cucumber, Red Onion and Cilantro
Summer Rolls (GF, V)
Rice Paper Wrap, Blue Flower Rice Noodle, Seasonal Fruits and Veggies, Creamy Cilantro Dip
Tom Yum Gai (GF)
Chicken, Tomato, Mushrooms, Red Onion, Lemon grass, Kaffir Lime Leaves, Galangal, Lime Juice (Substitute to Seafood $)
Crispy Lotus Blossom Salad (GF)
Crispy Lotus Root, Green Papaya, Peanut, Thai Chilli Lime Dressing (Add Grilled Shrimps $)
Tom Kha Tofu (V)
Tofu, Coconut Milk, Tomato, Mushrooms, Red Onion, Lemon grass,Kaffir Lime Leaves, Galangal, Tamarind, Cilantro
Lobster Pad Thai (GFO)
Lobster Tail with Prawn, Fresh Thin Noodles, Egg, Bean Sprouts, Green onion, Crispy shallots, Peanut, Tamarind Sauce
Short Rib Curry
House-made Braised Short Rib in Green Curry, Eggplant, Chili and Basil (Add Roti Bread $)
Duck Confit Fruity Curry (GF)
House-made Duck Confit in Thai Red Curry, Lychee, Pineapple, Cherry Tomato and Basil (Add Roti Bread $)
Chicken Satay (GF)
Grilled Chicken Breast Marinated with Coconut Milk, Turmeric Served with Peanut sauce, Cucumber Salad and Jasmine Rice
Crying Tiger Steak (GF)
(Add $) oz Prime steak Served with Nam Jim Jaew, Sticky Rice and Fresh Veggies
Braised Lamb Shank
House-made Braised Lamb Shank in Mussaman Peanut Curry, Potato, Crispy shallot, Pickled and Pomegranate (Add Roti Bread $)
Khao Soi Tofu (V)
Northern Thai Yellow Coconut Curry, Egg Noodle, Crispy Noodle, Pickled, Crispy Shallot, Cilantro, Chili Oil, Lime
Mango Sticky Rice (GF,VG)
Sweet Creamy Coconut Sticky Rice, Fresh Mango, Top with Coconut Milk
Rose & Lychee Palvova (GF)
Meringe, Lychee and Rose Compote and French Cream
Chocolate Lava Cake
Hot Chocolate Lava Cake, Chocolate Sauce, Fresh Fruit and Vanilla Ice Cream